Apfelwurst and goat cheese miniature tarts
Humble sausage is transformed into a sophisticated hors d’oeuvre for these tasty bites, which I created for an apple harvest dinner. They can be assembled a day or two ahead, covered tightly with plastic wrap and refrigerated. Just pop them into the oven at the last minute and serve warm.
- 1 recipe apfelwurst
- 1 ½ c. fresh goat cheese, or substitute cream cheese or a combination
- 1 egg
- Minced chives for garnish