Home / Articles/ Food & Drink

Top Articles from Food & Drink

No articles in this section
 
Thursday, Dec. 22, 2011 09:19 am
This seafood salad is associated with Christmas, but it’s delicious any time of year. 1 lb. raw, peeled and deveined shrimp, 26-30 count 1 lb. calamari (squid) cleaned and cut into ...
Thursday, Dec. 22, 2011 07:49 am
This is bread pudding with an Italian twist. Panettone is a sweet yeast bread that usually contains candied citron and/or raisins. It’s widely available at Christmas in Italian specialty stor...
Thursday, Dec. 22, 2011 05:06 am
1 c. butter, softened 1/2 c. granulated sugar 1/2 c. honey 2 eggs 1 c. ground toasted almonds 1/2 c. cocoa 1/2 c. cold coffee 1 tbsp. grated orange peel 2 tsp. baking p...
Thursday, Dec. 15, 2011 07:01 am
It’s astonishingly quiet in Lanphier’s kitchen lab. But not actually silent. Students in the four kitchen cubicles are talking to each other. They’re also responding to questions fro...
Thursday, Dec. 8, 2011 08:17 am
Books always constitute a significant proportion of the gifts under our Christmas tree. And since most of my family members are enthusiastic cooks, it’s a safe bet that some of those books will ...
Thursday, Dec. 1, 2011 04:52 pm
This recipe comes from Tom Colicchio, celebrity chef and host of the reality show “Top Chef.” But I first found it in a cookbook by another master chef, David Chang, whose New York Momo...
Thursday, Dec. 1, 2011 04:35 pm
I love giving edible Christmas gifts that are different from the usual cookie/candy/fruit basket options. The sauces below make wonderful and unusual gifts. But I don’t just give them away &ndas...
Thursday, Dec. 1, 2011 04:24 pm
Carrot hot sauce is a Caribbean specialty. I first tasted it at a Jamaican restaurant in St. Louis and bought bottles of it there until the restaurant closed. I searched in vain to find another sou...

Calendar

  • Fri
    29
  • Sat
    30
  • Sun
    31
  • Mon
    1
  • Tue
    2
  • Wed
    3
  • Thu
    4