Home / Articles/ Food & Drink

Top Articles from Food & Drink

No articles in this section
 
Thursday, March 10, 2016 12:01 am
 “Did you ever eat Colcannon, made from lovely pickled cream?With the greens and scallions mingled like a picture in a dream.Did you ever make a hole on top to hold the melting flakeOf the crea...
Thursday, March 3, 2016 12:01 am

Copper Pot Cooking Studio open house is March 6

In the process of going through my mother’s things after her death a month ago, a thought kept popping into my head: “I am nowhere near as interesting as my parents are.” That was until my fathe...
Thursday, Feb. 25, 2016 12:01 am

As time for cooking disappears, Blue Apron appears

 Cooking skills were once passed on from generation to generation through the oral tradition. The post-war years saw an increase in women working outside the home and an increasing reliance on co...
Thursday, Feb. 18, 2016 12:01 am

Fat Tuesday means gumbo

 I recently lost my wife (and Illinois Times food columnist), Julianne Glatz. When one loses his best friend of 45 years, the mother of his children, the Nana of his grandchildren, a tremendous v...
Thursday, Feb. 4, 2016 12:01 am

Something sappy

 Drip, drip, drip . . . It was mid February. After a long, cold winter, it was the first day that hinted spring was on the way. Drip, drip, drip . . . It had been below freezing overnight, but by...
Thursday, Jan. 28, 2016 12:01 am
 When my Illinois Times colleague David Hine asked if I would devote a column to chilli in advance of the Super Bowl, my response was, “Sure, as long as I can spell it with two lls.” But trut...
Thursday, Jan. 21, 2016 12:01 am
 I’ve written more than once about my long-term dislike of cold cereals. Well, not actually (some) cereals as such, but the concept of putting it into a bowl with milk. The first bites aren’t...
Thursday, Jan. 14, 2016 12:01 am
 Athens: A ham-and-bean supper will be held at Athens United Methodist Church on Friday, September 13… Decades later, it still makes me laugh. I was in third or fourth grade at what was th...
Thursday, Jan. 7, 2016 12:01 am
 It happens every January. After the indulgence of the holidays, I crave lighter meals. But when January’s frigid temperatures, bone-chilling winds, freezing rain, sleet and snow hit I equally ...
Wednesday, Dec. 30, 2015 12:06 am
 I’ve long been ambivalent about New Year’s Eve celebrations. My parents and grandparents always threw a party, but it was far from a drunken debacle. To the best of my knowledge, alcohol was...

Calendar

  • Fri
    9
  • Sat
    10
  • Sun
    11
  • Mon
    12
  • Tue
    13
  • Wed
    14
  • Thu
    15
   

SPRINGFIELD EVENTS

PUB CRAWL