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Wednesday, Aug. 8, 2007 03:47 am

Leaves of three, let it be; leaves of four, eat some more

Untitled Document Controlling and eradicating poison ivy can be a challenge, but for many people elimination of this noxious plant is imperative because it can cause nightmarish ...
Wednesday, July 11, 2007 04:34 pm

Here are some perennials that thrive on the dark side

Untitled Document Shade has always posed a challenge for gardeners. “Trying to find something unique and different, let alone being able to tolerate and perform well in t...
Wednesday, June 27, 2007 04:47 pm

Sugars and acid levels largely determine flavor

Untitled Document There’s a lot of science behind the observation that homegrown tomatoes taste better than store-bought ones. “It’s not very hard to taste a ...
Wednesday, June 13, 2007 09:33 am

Gardeners need to do their homework to protect their tasty plants

Untitled Document As the line between urban and rural settings continues to blur, human beings will undoubtedly encounter the wildlife they are displacing. Some, especially rabbi...
Wednesday, May 30, 2007 01:20 am

Know your plants critical watering periods

Untitled Document Each vegetable has a critical time during its growth when lack of adequate moisture can be a serious problem.  “Hot, dry weather leads to high mois...
Thursday, Oct. 28, 2004 10:14 am
Hot on the heels of her acclaimed book on melons, horticulturist Amy Goldman is out with The Compleat Squash,a new book that features 150 varieties of pumpkins, gourds, and squashes, including detaile...

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