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Capital City Wedding
Thursday, Feb. 18, 2016 12:00 am

Listen to your caterer. Make sure your caterer listens to you

 Weddings are always momentous, whether festive celebrations involving hundreds or occasions that are intimately small and personal. Of course every couple wants their own wedding to be perfect.
Food - Julianne Glatz
Thursday, Feb. 4, 2016 12:00 am

Something sappy

 Drip, drip, drip . . . It was mid February. After a long, cold winter, it was the first day that hinted spring was on the way. Drip, drip, drip . . . It had been below freezing overnight, but by
Food - Julianne Glatz
Thursday, Jan. 28, 2016 12:00 am
 When my Illinois Times colleague David Hine asked if I would devote a column to chilli in advance of the Super Bowl, my response was, “Sure, as long as I can spell it with two lls.” But trut
Food - Julianne Glatz
Thursday, Jan. 21, 2016 12:00 am
 I’ve written more than once about my long-term dislike of cold cereals. Well, not actually (some) cereals as such, but the concept of putting it into a bowl with milk. The first bites aren’t
Food - Julianne Glatz
Thursday, Jan. 14, 2016 12:00 am
 Athens: A ham-and-bean supper will be held at Athens United Methodist Church on Friday, September 13… Decades later, it still makes me laugh. I was in third or fourth grade at what was th
Food - Julianne Glatz
Thursday, Jan. 7, 2016 12:00 am
 It happens every January. After the indulgence of the holidays, I crave lighter meals. But when January’s frigid temperatures, bone-chilling winds, freezing rain, sleet and snow hit I equally
Food - Julianne Glatz
Wednesday, Dec. 23, 2015 12:00 am

Muslim sweets for holiday treats

 “I know Muslims don’t celebrate Christmas, but…” I said. “Actually, we do,” replied Ali Nizamuddin. Of course. I’d forgotten that Islam teaches that Jews, Christians and Muslims ar

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